This demanding three-day trek explores the Vignemale massif, the Cirque de Gavarnie and its great waterfall, the exposed Échelles des Sarradets route to the hut, and the Brèche de Roland on the French–Spanish border. On day two, we aim to climb Petit Vignemale (3,032 m), the highest point of the trek.

Each day involves more than 1,000 m of ascent. Day two also includes around 2,000 m of descent; a taxi from the Barrage d’Ossoue may shorten the stage if needed. Regular mountain experience and good fitness are essential.

The route may change according to the weather and the group’s level. The summit is optional depending on fatigue, timing and the group’s wishes. It involves an easy but exposed ridge. Technical rock-climbing skills are not required, but confidence on mountain terrain is important. Your guide will also introduce the area’s history and legends.

The main demands are accumulated ascent and descent, especially on the way down, and fatigue over successive days. Wind and low temperatures may add to the challenge. Read the full programme and contact us if you are unsure about your level.

Prepare with endurance exercise and mountain walks using a loaded backpack, the boots and the equipment you will take on the trip. Break in new boots beforehand. Tell us before the activity about any heart condition or other relevant health issue so that the guide can take it into account.

What you need to bring

• Gore-Tex or equivalent waterproof jacket and trousers.
• Hiking trousers, synthetic insulated or down jacket, and fleece.
• Thermal base layer or short-sleeved top, depending on the weather.
• Thin gloves.
• Headtorch.
• Warm hat, sun cap, sunglasses and ski goggles.
• 35–45 litre backpack.
• Sun protection.
• A sleeping bag liner is recommended, although huts have blankets. Bring a towel.
• Food for the outings and 1.5 litres of water.

Footwear

• Mountain boots with ankle support if you have had previous ankle injuries, or reinforced hiking shoes that protect against rocks.

Personal first-aid kit

• Pain relief medication.
• Toothbrush and toothpaste.
• Anti-inflammatory medication.
• Sunscreen.
• Lip protection.

Food and drink

• The hut stay is on a half-board basis, so you only need food for the route: energy bars, chocolate and nuts, or a sandwich or cured meat if you prefer something savoury.
• At least 1.5 litres of water per person is essential.

Included

• Three days with mountain guides.
• Route planning and preparation.
• Hut booking arrangements.
• Initial assistance insurance.
• Photos of the activity.

Not included

• Half-board hut accommodation: approximately €88 for federation members and €94 for non-members.
• The guide’s half-board meal expenses.
• Lunches. A picnic can be ordered at the hut for approximately €27.
• Hut extras, such as showers and additional drinks.
• Taxi to Gavarnie if needed, approximately €31.
• Costs arising from leaving the activity early.
• Travel to and from the destination.

Day 1: San Nicolás de Bujaruelo – Col des Mulets – Oulettes de Gaube hut.

Day 2: Oulettes hut – Petit Vignemale – Gavarnie.

Day 3: Gavarnie – Cirque de Gavarnie – Sarradets hut – Bujaruelo.